The Future of Restaurant Technology

AGC is pleased to announce the release of its latest industry thought piece. Entitled “The Future of Restaurant Technology,” this piece explores how technology is positioned to transform this $900 billion sales industry, historically one of the most labor intensive sectors of the U.S economy. An extended economic recovery, low unemployment rate, and continued rise of millennials as the largest demographic in the workplace are factors driving strong restaurant spending. Yet, razor thin profit margins and unique challenges restaurants face require purpose built solutions to cut costs, gain efficiencies, and increase visibility. These factors have created a multi-billion-dollar market for restaurant management software, which is growing at double digits. Online ordering and migration to next generation POS to facilitate ordering, payment processing, customer interaction, marketing, sales tracking and order management is driving much of the growth. This report takes a closer look into the market as well as companies in the ecosystem, M&A and private placement activity.

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